Thursday 8 October 2026News from the kitchen behind Don piesRSS feed
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News from the kitchen, newest first

12 posts, from April 2025 to October 2026. Every one is dated, sourced and says whether the item is on sale or was a limited run. Subscribe by RSS.

Where we know the day a thing happened, the post carries that day. Where we know only the month, we use the first of the month. Where we could not document a date at all, the post is dated to the day we read the source and says so. Posts that carry prices were all checked on 8 October 2026, and prices are shown as of October 2026.

October 2026

8Oct
Kitchen

Three crab sets for sharing: Luxurious, Flounder's and Festive

Three sharing sets from the kitchen: Luxurious Seafood Bee Hoon $68.80, The Flounder's Crabby Choice $88.80 and the Festive Seasonal Crab $58.80. Servings and notice.

A large bowl of seafood bee hoon topped with a flower crab, scallops in shell and prawns, with three small bowls of sauce in front.
8Oct
Season

The Mother's Day Signature Experience 2026

The Mother's Day Signature Experience 2026 centred on an XL+ whole crab in Chilli or Ginger and Scallion style. What we know, and what we do not.

A whole crab with raised claws in a pink cast-iron pot, steaming, on a wooden board beside a glass jar and green leaves.
8Oct
Kitchen

The Hokkaido crab meat dishes: rice, omelette and crab cakes

The kitchen's Hokkaido crab meat dishes: crab meat fried rice from $16.80, crab omelette $21.80, crab cakes $15.80, seafood fried rice $28.80 and a crab cracker.

A plate of crab meat fried rice topped with a golden soft omelette, red threads of chilli and a garnish, in a blue-rimmed bowl.
3Oct
Season

The Lotus Pie: a Mid-Autumn pie listed in October 2026

The Lotus Pie, filled with white lotus paste, pine nuts and six salted egg yolks, was listed for Mid-Autumn at $58.80 early bird and $78.80 regular.

An illustration of a close-up of a blistered, golden, flaky baked pastry crust in warm light.
3Oct
Season

Golden Salted Egg Crab, the National Day special

Golden Salted Egg Crab is a whole mud crab in dry-style salted egg yolk gravy with curry leaves: Medium $68.80, Large $88.80, XL $108.80. Order a day ahead.

A whole mud crab coated in golden salted egg yolk crumbs on a bed of curry leaves, with salted eggs and a pour of golden sauce.
3Oct
Outlets

Find us at the four kiosks, as of October 2026

Where to find the four Chicken Pie Kitchen kiosks as of October 2026: AMK Hub, Wisma Atria, White Sands and Tiong Bahru Plaza, with hours and what each sells.

An illustration of a small pie kiosk in a mall basement with a glass warmer full of golden pies.

September 2026

13Sep
Kitchen

Four years of pie delivery: how it works now

Pie delivery began on 13 September 2022. Four years on, the terms have changed: advance online orders, fees by distance and no guaranteed time slot.

An illustration of a covered walkway between Singapore housing blocks after rain, with wet paving and palms.

August 2026

25Aug
Kitchen

Our halal statement was reviewed on 25 August 2026

The kitchen reviewed its halal statement on 25 August 2026: no pork, no lard, not Halal-certified. What that means for ordering pies and crab.

An illustration of a whole golden chicken pie with a slice cut out, on a wooden board with plates and a fork.

February 2026

28Feb
Kitchen

The February 2026 printed menu: pies, cakes and crab prices

The printed menu we work from is dated 28 February 2026: pies from $6.80, kueh lapis from $4.80 a slice and whole crab from $39.80. Prices as of October 2026.

An illustration of a golden chicken pie broken open to show chunks of chicken, potato and half a boiled egg on a white plate.

January 2026

14Jan
Season

Chinese New Year 2026: the Fa Cai set and the Yu Sheng

For Chinese New Year 2026 the kitchen offered the Fa Cai set of two Singapore Pies at $26.80 and the Galloping Prosperity Yu Sheng at $48.80. The facts.

An illustration of a whole golden chicken pie in an open white box beside mandarin oranges and a red packet on a table.

May 2025

9May
Season

Mother's Day 2025: the pink pot and the set menus

For Mother's Day weekend, 9 to 11 May 2025, the kitchen served steamed crab on glutinous rice in a pink pot ($288) and 5 and 9 course menus.

A whole crab on glutinous rice steaming in a pink cast-iron pot on a wooden board, with a Mother's Day Special Menu caption.

April 2025

1Apr
Club

The Don Pie Club goes online with a soft launch

In April 2025 the Don Pie Club opened for online orders only, with limited bakes and first come, first served. What it was, and what it is today.

An illustration of a small golden chicken pie on a plate beside a glass of teh by a rainy window with housing blocks outside.

What is not here

This is the only place in the network of Don sites that carries dated news, so it is deliberately limited to things that can be sourced. There are no posts about events that cannot be evidenced, no quotes from customers and no star ratings. Events are announced to the list first; see the events page. For the recurring pattern behind the posts, read a year at the kitchen.

Get the next post first

The Don Pie Club is a mailing list, not a membership scheme. We send news first, tell you when seasonal pre-order windows are about to open, and invite you to events. There are no points, tiers or discounts.

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